Cookbook Review: 5 in 5 For Every Season

5 in 5 For Every Season
by
Michael Symon

In this follow up to his bestseller, 5 in 5, celebrity chef Michael Symon sticks with his simple formula of 5 ingredients + 5 minutes, adding a seasonal cooking component. In this new cookbook, Symon introduces 165 new recipes that use 5 main ingredients.  The cookbook is organized by season and includes a 5th section specifically devoted to making the holidays simple. Many of the recipes include pictures and each includes an introduction by Symon, some providing tips about substitutions that can be made.

Flipping through the book on an empty stomach is a bad idea! I can’t wait to try some of the recipes, especially the pasta dishes.

Disclaimer:
I received a complimentary copy of this book in exchange for this review. All thoughts are my own and I was not required to write a positive review.

Buy the Book:
If you’re interested in checking out this book you can find it on Amazon and Barnes and Noble, as well as many other retailers.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s